( SERVES 6 )
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|1 cup||Fresh mint|
|2 cups||Rum, white|
|½ cup||Lime juice, preferably freshly squeezed|
|2½ cups||Pineapple juice|
|1½ cups||Soda water|
Bash mint leaves with sugar in a mortar and pestle, then mix with rest of ingredients and lots of ice in a large jug.