Manuka caramelised kumara
( SERVES 8 )
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|4||Orange kumara, (peeled and sliced)|
|2||Oranges, (juice and zest of)|
|2 tbsp||Butter, (softened)|
|2 tbsp||Manuka honey|
|1||Salt & freshly ground pepper, (to season)|
- Preheat oven 200 degC. Toss kumara with butter, juice, zest, honey and seasoning.
- Roast 30 minutes, gently turning once.
This dish is best matched with
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