Icing-sugar-free Chocolate Icing
16/6/2007
Ingredients
| 100 ml | Water |
| 100 g | Sugar |
| 1 tsp | Liquid glucose, optional |
| 200 g | Dark chocolate, dairy-free |
| 100 g | Kremelta |
Directions
- Break the chocolate into chunks.
- Mix all ingredients together over a mild heat.
- Once smooth let cool and use for an appropriate occasion
Wine Match
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