Flower sprouts with bacon and pine nuts Photo by Flower sprouts with bacon and pine nuts 24/8/2012 Jan Bilton Your Rating: Ratings: No ratings yet Make a Comment Add to Favourites 1 Serves 4 Print Ingredients 160 g Flower sprouts 1 tsp Butter 1 Garlic cloves 3 tbsp Pine nuts 1 Bacon rasher + Add to shopping list Directions Trim the bases of the flower sprouts. Steam until just tender, about three minutes. Dice and cook bacon in the butter, until crisp. Add crushed garlic and pine nuts, cooking until nuts are lightly browned. Place flower sprouts in a serving bowl and top with the bacon mixture. Wine Match This dish is best matched with Pinot Noir $ VIEW DEAL SPONSORED CONTENT Related Recipes Baked Fish with Olive and Pine-nut Stuffing The sweetness of the raisins balances the salty-sour flavours in this dish. The stuffing is also delicious with chicken or... Grilled zucchini salad with pinenuts and squid With the point of a sharp knife, split the squid tubes to open then lay flat and score in a criss cross fashion all over. ... Amanda Laird Egg, bacon and tomato wrap Chop bacon up roughly and cook in a nonstick frypan until crisp. ; Place bacon in a bowl with sundried tomatoes, eggs, salt,... Comments You must login to add a comment + Submit Comment Load More
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