Spicy chocolate brunch hot cakes
For something a bit different to your regular pancakes, try this spicy chocolate version.
|2 tsp||Baking powder|
|¼ cup||Cocoa powder|
|1 tsp||Mixed spice|
|½ cup||Maple syrup|
- Sift flour, baking powder, cocoa and mixed spice into a bowl. Beat eggs, sugar and buttermilk together. Make a well in the dry ingredients. Add egg mixture and combine well.
- Grease a large frying pan and cook ¼ cupfuls of mixture. Turn once to cook second side. Keep warm while cooking remaining mixture. Peel bananas and cut in half lengthwise and cook in frying pan until golden.
- Serve hot cakes with bananas, blueberries and maple syrup.
This dish is best matched with
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