Nori chicken rolls 24/9/2005 Your Rating: Ratings: No ratings yet Make a Comment Add to Favourites 1 RELATED RECIPES left Red curry chicken with beans and peppers Chicken Chawan-mushi with Cucumber Salad Chicken poppadoms Green chicken noodle salad Chicken & Figs Sesame coated chicken Classic Spanish paella Thyme-poached chicken and winter vegetables Chicken bon bons right Print Ingredients (You can click on ingredients to see more related recipes) 6 Chicken breasts, skin on, boneless 1 Nori sheet, cut into 2cm strips 1 sprinkle Garlic salt Green salad with Japanese dressing 3 handfuls Salad greens 1 tbsp Rice vinegar, or sushi vinegar 2 tbsp Soy sauce ½ tsp Fresh ginger, grated 1 tsp Caster sugar 2 tbsp Oil, corn or canola 1 tsp Sesame oil + Add to shopping list Directions Preheat oven to 200 degrees C. Slice each chicken breast into three. Wrap a 2cm wide strip of nori around each piece of chicken, tucking ends under. Place chicken in an oven dish and sprinkle with garlic salt. Bake for 15 to 20 minutes until cooked through and chicken skin is browned and crisp. Mix dressing ingredients with a whisk. Drizzle over salad greens prior to serving. Wine Match This dish is best matched with Chardonnay $ VIEW DEAL SPONSORED CONTENT Related Recipes Chicken tikka masala with spinach Cut the chicken breasts into thick strips. Combine the garlic, ginger, lemon juice, tomato paste spices and yoghurt in a... 1 Asian cherry, chicken and cos lettuce salad Fresh cherries are essential for this dish, which is full of flavour and has a crunchy texture. You will want to make it all... Annabelle White Toasted club sandwich Who doesn't love a club sandwich? The ingredients in this sandwich are made especially tasty through toasting the bread. Comments You must login to add a comment + Submit Comment Load More
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