Banana Choc Chip Muffins

Banana Choc Chip Muffins

NZ Woman's Weekly 27/5/2007

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3

Serves 12

Chocolate and banana is a classic combination and the whole family will love these.

Ingredients

3 Bananas
½ cup Sugar
100 g Butter
1 Egg
1½ cups Flour
1 tsp Baking soda
1 tsp Baking powder
1½ cups Chocolate bits
2 tbsp Milk

Directions

  1. Heat oven to 190°C (170°C fan bake). Grease a 12-hole standard muffin pan or line with paper cases.
  2. In a bowl, place mashed bananas, sugar, melted butter, egg and milk and stir to combine.
  3. Sift flour, baking powder and baking soda onto banana mixture and stir to just combine. Stir in chocolate bits.
  4. Spoon mixture into prepared pan and bake for 20 to 25 minutes.

Wine Match

Sparkling

This dish is best matched with
Sparkling

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