Banana Blueberry Yoghurt Muffins
26/2/2010
Serves 12
These muffins are a delicious addition to the back-to-school lunchbox. You can also try using chocolate bits or walnuts instead of blueberries.
Ingredients
| 2 cups | Flour |
| ¾ cup | Sugar |
| ½ cup | Milk |
| 2 | Eggs |
| 75 g | Butter |
| ½ cup | Yoghurt |
| 2 | Bananas |
| ¾ cup | Blueberries |
Directions
- Preheat oven to 200 degC. Sift flour and sugar into a bowl and make a well in the centre.
- Dissolve baking soda in milk and combine with eggs and melted butter.
- Pour milk mixture, yoghurt, bananas (mashed) and blueberries into the bowl and gently mix until just combined.
- Spoon mixture into 12 muffin cups and bake for 12 to 15 minutes until golden.
Related Recipes
Banana Cakes with caramel and mascarpone filling and cream cheese icing
Little and Friday's version of mini-banana cakes sure beats the over-embellished cupcake.
Kim Evans
1
Tamarillo, Apple and Banana Chutney
Malt vinegar is brewed from malted barley has been in Kiwi pantries for generations but definitely still has a place in pickles...
Jan Bilton
Banana & white chocolate loaf
Freddie (6) loves to help make this banana and white chocolate loaf. He is pretty good at doing most of the tasks, but relies...
2
Comments
emmaburton
added 192 days ago75 cups of sugar seems alot
Flag comment for moderationadmin
added 174 days agoHi Emma, it was supposed to say .75 not 75! Thanks for pointing out, updated now :)
Flag comment for moderation