Peanut butter & apricot bars
19/10/2010
These beaut bars are perfect for school lunch boxes and being homemade, they have no additives or preservatives.
Ingredients
(You can click on ingredients to see more related recipes)
| 125 g | Butter |
| ¼ cup | Peanut butter, crunchy |
| ¼ cup | Sugar |
| ½ cup | Brown sugar |
| 1 | Egg |
| 1 tsp | Vanilla essence/extract |
| 2 cups | Muesli |
| 1 cup | Self raising flour |
| 100 g | Dried apricots |
| 125 g | White chocolate |
Directions
- Preheat oven to 180degC. Soften butter and beat in peanut butter. sugar, brown sugar, egg and vanilla essence.
- Add muesli, flour, apricots and chocolate, and mix well.
- Line a 27 x 18cm pan with baking paper. Press mixture evenly into the pan.
- Bake for 25 to 30 minutes. once out of the oven, mark into 12 bars and leave to cool in the pan for 5 minutes before placing bars on a cake rack to cool completely.
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