You will love this yummy dessert, and with no baking required, it's a quick one too!
Ingredients
1 cup
Strawberries
2 tbsp
Caster sugar
1 tbsp
Lemon juice
2 tsp
Gelatine
1 cup
Sparkling rose
Directions
Roughly chop strawberries (reserving 2 for garnish) and mix them in a bowl with the sugar and lemon juice.
Sprinkle gelatine over 1 tablespoon of water in a small heatproof bowl. Place the bowl in a larger bowl that has a little boiling water in it and leave until the gelatine is liquid.
Combine liquid gelatine with strawberries and pour in rosé.
Pour jelly into glasses, evenly distributing strawberries, and refrigerate to set.
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